Organic Protein™ & Greens Plant Based Protein Powder - Creamy Chocolate Fudge

Both protein powders offer 21g of plant-based protein, key difference is the Organic Protein & Greens has the exclusively added benefit of ½ cup of kale, 2 broccoli florets, and 15 spinach leaves per serving.

The figures below represent the typical amino acid profile per serving (mg).
Please note:
*essential amino acid
†branched chain amino acids

Alanine 1210 mg
Arginine 1690 mg
Asparagine/Aspartic Acid 1860 mg
Cysteine/Cystine 388 mg
Glutamic acid 3610 mg
Glycine 902 mg
Histidine* 449 mg
Isoleucine*† 997 mg
Leucine*† 1770 mg
Lysine* 829 mg
Methionine* 534 mg
Phenylalanine* 1190 mg
Proline 975 mg
Serine 1040 mg
Threonine* 759 mg
Tryptophan* 185 mg
Tyrosine 1220 mg
Valine*† 1220 mg

Yes! Please click here, to check out our Natural Unsweetened variety. This particular variety does not contain organic stevia or erythritol. It is unsweetened and unflavored. Keep in mind, you can combine this with fruits, vegetables, natural sweeteners such as honey to suit your personal taste preference!

Yes! It is perfectly okay for a child to consume. As a general guideline, we recommend reducing the serving size to more closely suit the moderate protein needs of a child. For children between the ages of 2 and 4 we recommend decreasing the serving to 1/4 serving (half a scoop) and for children from 4-12 years old to 1/2 serving (1 scoop).

Absolutely! Our protein powders work great in hot beverages and cooked foods. For the smoothest mix in a hot drink, start by stirring the powder into a little room-temperature liquid to make a paste, then slowly add your hot water or milk. If you notice clumping, the liquid may be too hot—just let it cool slightly and try again.

When it comes to cooking, the possibilities are endless! Customers love using our protein in hot chocolate, oatmeal, pancakes, cookies, cakes, and more. Want inspiration? Check out our recipe blog for delicious ideas!

Please store the protein powder in a dry, cool place, such as a closet or pantry. Do not store the protein powder in the refrigerator or freezer as moisture can shorten the shelf life.

Mix 2 scoops in 12-16 ounces of water, milk, or liquid of your choice, and shake in a shaker cup or prepare in a blender. To prevent clumping, always be sure to put the liquid into the container first, with the powder added on top.